Monday, October 23, 2006

Just Like Mom Made

Cathy and I thought this is a great idea:

If you’re already having pumpkin-pie nightmares and sweet-potato panic attacks, hand dessert duty over to Flourish Bakery’s Family Traditions Recipe Support. Though you could order right off their menu (the carrot cake is delish), they are also happy to make your Grandma Ebbie’s chocolate pudding cake or Mom’s famous lemon bars. All you have to do is provide Flourish with t recipe (or a rough approximation if you can’t read Nana’s handwriting). Their pastry chefs do the rest.

I'm still holding out for Flourish to really wow me, but this is a very cool-- I hope people actually do bring in archaic recipes for their consideration.

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